The focus of the WSC 2017 is on the growth in the Blue-Bioeconomy, practical approach and cutting edge research for market innovation, food safety and food integrity.
Three main pillars of the WSC 2017 are:
- Seafood Innovation: Innovation stories and investment opportunities
- Food safety in the context of seafood innovation and international trade
- Food integrity: How to counteract food fraud in the age of increased e-commerce, tourism and demands of value chain transparency
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